Farberware Bakeware 13-Inch Pizza Crisper Review
Farberware Bakeware 13-Inch Pizza Crisper Feature
- Evenly spaced holes on bottom deliver crispy crusts
- Lightweight yet durable construction
- Two shaped handles on sides make carrying easy
- Nonstick coating releases pizza easily
- Ideal for homemade, frozen, and reheated pizzas
Like all good pizza crispers, this Farberware pan includes a number of evenly spaced holes across the bottom, a feature that facilitates consistent crispiness. It's also durable without weighing too much, so you needn't strain your forearms when toting it from the cabinet to the countertop. Plus, the crisper's two shaped handles on the sides make carrying even easier, especially when you're removing it from the oven. Factor in the two-coat silicone polyester nonstick coating, and you have a feature-rich crisper perfect for homemade, frozen, and reheated pizzas. Who needs a pizza stone?
--Rivers Janssen
In the interest of a crisp pizza, the perforated bottom of this pan is designed to deliver as much heat as possible to the bottom crust. In addition to letting heat in to sear the bottom of the crust, the holes also allow steam to escape, preventing the dreaded soggy-crusted version of one of America's favorite foods. Use this pan for your home-made pizza dough or to reheat a store-bought pizza without the mess that may accompany cooking a frozen pizza directly on your oven rack.
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