Pizzacraft PC0407 13" Pizza Oven Mitt with Silicone Slip Guard

Pizzacraft PC0407 13" Pizza Oven Mitt with Silicone Slip Guard Review

Pizzacraft PC0407 13" Pizza Oven Mitt with Silicone Slip Guard Feature

• Safely handle hot pizzas with a mitt that can withstand heats of up to 475f
• Space-age aramid fibers provide extreme heat protection
• Non-slip silicone grips help you keep a handle on your cooking

Heat Resistant Pizza Mitts provide extra protection from extreme heat of up to 475F. The Mit is reversible and can be worn on either the left or right hand with the same amount of comfort and safety.

Cuisinart TOB-60 Convection Toaster Oven Broiler

Cuisinart TOB-60 Convection Toaster Oven Broiler Review

Cuisinart TOB-60 Convection Toaster Oven Broiler Feature

• 6-slice convection toaster oven broiler with a 0.6-cubic-foot interior
• 1500 watts of power; temperature ranges from 200 to 500 degrees F
• Keep warm, bake, convection bake, toast, and broil settings
• 30-minute timer; 3 control dials; nonstick interior for easy cleaning
• Measures 20 by 18-1/4 by 12 inches; 3-year limited warranty

Housed in brushed stainless steel for a sleek, commercial look, this six-slice convection toaster oven broiler offers not only an attractive addition to the kitchen counter, but it also provides an array of convenient features. Its spacious 0.6-cubic-foot interior allows for roasting a whole chicken, broiling fish for the family, or toasting up to six slices of bread at a time. It will even accommodate a 12-inch pizza. Use it instead of the full-size oven to save on energy. With 1500 watts of power, the multi-functional countertop oven can produce temperatures ranging from 200 to 500 degrees F--choose from keep warm, bake, convection bake, toast, or broil. Use the always-on function or select the temperature and set the 30-minute timer with automatic shut-off. Other highlights include three easy-to-use control dials, a clear-view window, and a nonstick interior for quick cleaning. With its lower profile and smooth curves, the toaster oven broiler measures 20 by 18-1/4 by 12 inches and carries a three-year limited warranty.

Weber Style 6430 Pizza Stone

Weber Style 6430 Pizza Stone Review

Weber Style 6430 Pizza Stone Feature

• Turn your Outdoor Grill into an Old World Style Pizza Oven
• Fantastic Grilled Pizza Using Your Backyard Grill
• Made of Cordierite ceramic
• Fits all 221/2-inch or larger charcoal grills
• Fits all weber full-size gas grills

The Weber Style Pizza Stone is made of Cordierite ceramic, a non-absorbing, lead free, molded fire brick material FDA approved for food contact, and that evenly distributes heat to promote browning. The stainless steel frame doubles as a carrier for taking the pizza from the grill to the table. Fits all 22-1/2-inch or larger charcoal grills and all Weber full-size gas grills.

Kitchen Supply Round Pizza Stone 16"

Kitchen Supply Round Pizza Stone 16" Review

Kitchen Supply Round Pizza Stone 16" Feature

• Unglazed ceramic sheet
• Pre-heated stone will create crisper crust and retain heat when brought to the table

It isn't essential to have a brick oven in your kitchen to recreate that uniquely crisp yet tender crust. Simply cook your pizza on an unglazed ceramic sheet and you will be pleasantly surprised at the results. This truly is a "must" for any pizza lover.

Full Rotating Pizza Maker

Full Rotating Pizza Maker Review

XJ-6K205 Features: -Full rotating pizza maker. -Stainless steel construction. -Rotating, nonstick and removable pan. -Adjustable timer. -Easy to wash and store. -Viewing window. -Cooks freshly made or frozen pizzas with all kinds of crusts, rising, nonrising, or premade and prebaked. -1200 Watts and 120 volts - 60Hz. -Manufacturer provides 1 year limited warranty for parts.

Black & Decker TRO480BS Toast-R-Oven 4-Slice Toaster Oven

Black & Decker TRO480BS Toast-R-Oven 4-Slice Toaster Oven Review

Black & Decker TRO480BS Toast-R-Oven 4-Slice Toaster Oven Feature

• Large-capacity 1200-watt 4-slice toaster oven
• Bake, broil, bagel, toast, and keep-warm functions
• Adjustable temperature up to 450 degrees F
• 30-minute timer; slide-out crumb tray; baking pan included
• Measures approximately 10 by 8.5 by 16 inches

Breakfast, lunch, dinner or snacks, this versatile toaster oven-toasts, cooks, broils and reheats a variety of foods. Enjoy your favorite muffins, individual pizzas, casseroles or small chicken parts-cooked to perfection right on your countertop

Breadman PZ200 Pizza Oven

Breadman PZ200 Pizza Oven Review

Breadman PZ200 Pizza Oven Feature

• Bakes a gourmet pizza in 20 minutes
• Recipe book for thin crust or deep dish pizzas, calzones or stromboli
• 12-inch diameter oven with nonstick coating
• Patented design for even heat distribution
• Removable serving tray is dishwasher-safe

I've always considered pizza to be the perfect food; it's economical, portable, delicious, and--properly prepared--contains all the food groups. If you file pizza under J for junk food, you've probably been buying those limp and greasy slices that sit under a heat lamp for hours. Homemade pizza allows you to control the ingredients, the temperature, and the cheesiness, and it's definitely faster than ordering on a raining Friday night. Breadman's 12-inch oven bakes a pizza that's fully loaded with fresh ingredients in just 20 minutes, and heats a frozen pizza in only 15. The nonstick coating allows the pizza to slide out easily, and the patented heat distribution system prevents undercooked middles and burnt crust. The baking component is removable and dishwasher-safe for easy cleaning, although you should be careful not to clean with any abrasives that could damage the nonstick surface. The oven handles stay cool, so you can serve pizza right from the pizza oven. It comes with an instruction book that has recipes for both pizzas and calzones, although with pizza, you're only limited by your imagination. --Laura Cuthbert

Kitchen Supply Old Stone Oven Baking Tiles, Set of 6

Kitchen Supply Old Stone Oven Baking Tiles, Set of 6 Review

Kitchen Supply Old Stone Oven Baking Tiles, Set of 6 Feature

• Made of clays fired at over 2000-degrees
• Duplicates crispy pizzeria quality pizza - crust and all - in a standard home kitchen oven
• Similar to stone baking ovens
• 6-inch by 6-inch tiles can be used individually or together
• Instructions and recipes included

Over 25 years ago the Old Stone Oven Company first introduced the original baking stone for home use, designed by international pizza expert, Pasquale Bruno. It is still the best on the market. It has a porosity and heat retention that is unmatched for giving a delicate crispy, restaurant-quality crust to any pizza, focaccia or bread in a standard home oven. Stone is a pure ceramic product made of clays fired at over 2000-degrees Fahrenheit. Set of 6 Tiles, 6-inch by 6-inch each. Use tiles individually or together for just the right size for you recipe. Can be used in the Oven, Toaster Ovens or can also be used in the microwave by preheating for 5 minutes. Perfect for recrisping last night's pizza, baking frozen pizza slices or made-from-scratch mini-pizzas. Complete instructions and recipes are included. Made in the USA.

Kuchenprofi 15 by 14-Inch Pizza Stone with Stainless Steel Rack

Kuchenprofi 15 by 14-Inch Pizza Stone with Stainless Steel Rack Review

Kuchenprofi 15 by 14-Inch Pizza Stone with Stainless Steel Rack Feature

• Quality stone provides even heating and quick clean-up
• Stainless steel rack makes transport easy and safe
• Stone measures 15 by 14 by 0.375-inch
• Hand wash only

Founded in Solingen Germany by Artur Schmitz in 1923, the story of Kuchenprofi is one of diligence, innovation and refinement. Early on, Kuchenprofi realized the need for affordable functional tools that make the kitchen more efficient and more enjoyable. The name of Kuchenprofi reflects strength, quality and functionality demanded by chefs around the world. Kuchenprofi made for professionals, now available to anyone passionate about cooking. This quality stone from Kuchenprofi provides even heating and quick clean-up. It features a stainless steel rack that makes transporting food easy and safe. The Stone measures 15 by 14 by 0.375-inch. Hand wash only.

Best Manufacturers 14-inch by 16-inch Pizza Stone

Best Manufacturers 14-inch by 16-inch Pizza Stone Review

Best Manufacturers 14-inch by 16-inch Pizza Stone Feature

• Retains heat
• Evenly distributes heat
• Creates crispy crust
• 14-inch by 16-inch
• Use for breads and rolls

To the chef who believes the crust is all, there is no other way to bake a pizza than on Best Manufacturers' 5/8-inch thick baking store which offers the heat retention and smooth surface found in commercial pizza ovens. Make of porous ceramic.

Norpro 5683 Bamboo Pizza Paddle

Norpro 5683 Bamboo Pizza Paddle Review

Norpro 5683 Bamboo Pizza Paddle Feature

• Tapered-edge paddle slips easily beneath pizza crusts and doubles as a beautiful cutting board/server
• natural bamboo construction with beautiful wood grain and rounded edges
• 8-inch handle keeps hands away from heat source; hanging loop offers quick accessibility
• Hand wash and dry thoroughly; rub frequently with food-grade oil to preserve luster
• Measures approximately 14 by 23-1/2 by 1 inches

Make those Friday pizza nights even more memorable with this handsome pizza paddle on duty. Uniquely designed with a tapered front edge, the unit slips easily beneath pizza crusts, focaccia bread, or biscuits to remove them intact from an oven rack or baking stone--and since it doubles as a beautiful serving piece, it eliminates the need for transferring the food onto platters or plates on the way to the table. Even better, its long 8-inch handle keeps hands and fingers safely away from the heat source, with a small hanging hole that makes it fast and simple to access when the aroma of freshly baked pizza fills the kitchen. Constructed of high-quality natural bamboo with a lovely wood grain and smoothly rounded edges, the paddle offers a sustainable and an addition to any bakeware collection. Best of all, its generously sized flat surface doubles as an all-purpose serving/cutting board for cheese, hors de oeuvres, and other appetizers and finger foods while entertaining. For best results, hand wash the board with warm soapy water and dry it thoroughly, frequently applying food-grade oil to maintain its luster. The multi-use bamboo pizza paddle measures approximately 14 by 23-1/2 by 1 inches.

Black & Decker CTO4400B Perfect Broil Large-Capacity Countertop Convection Oven

Black & Decker CTO4400B Perfect Broil Large-Capacity Countertop Convection Oven Review

Black & Decker CTO4400B Perfect Broil Large-Capacity Countertop Convection Oven Feature

• 1500-watt countertop oven for convection baking, broiling, toasting, and keeping foods warm
• Large capacity--can fit a 12-inch pizza; chrome-plated broiling rack with dual-position rack slots
• User-friendly control knobs; 60-minute timer; adjustable temperature up to 450 degrees F
• Nonstick interior and slide-out crumb tray for quick cleanup; baking pan included
• Measures approximately 20 by 16-2/7 by 12-3/5 inches

Breakfast, lunch, dinner or snacks, this versatile toaster oven-toasts, cooks, broils and reheats a variety of foods. Enjoy your favorite muffins, 12-inch pizza, casseroles or small chicken parts-cooked to perfection right on your countertop!

Presto 03430 Pizzazz Pizza Oven

Presto 03430 Pizzazz Pizza Oven Review

Presto 03430 Pizzazz Pizza Oven Feature

• Rotating tray turns continuously to assure even baking.
• Top & bottom heating elements bake foods from both sides. Heating elements are separately controlled, allowing perfect results every time.
• Timer signals end of cooking time and automatically turns off heating elements.
• Saves as much as 60% in energy compared to a conventional oven.
• Removable nonstick baking pan is easy to clean and store.

This 1,235-watt countertop oven makes pizza in about half the time required by a conventional oven. You don't need to preheat it--it begins rotating and baking the moment you plug it in. There are independently controlled top and bottom heating elements, so all types (frozen or fresh) and sizes (7 to 12 inches) of pizza can be custom baked. With a rising-crust pizza, for example, you should run the lower heating element for 10-12 minutes before turning on the top element. For a crisper crust, bake the pizza with both heating elements, then finish it off with a few minutes of bottom-only heating. For extra cooking time on your toppings, leave the top element on a little longer. A timer with automatic shutoff lets you set cooking times precisely, and a cooking-time guide for various pizza types is printed on the pizza maker. For safety, the appliance shuts off automatically if it overheats. With the 13-1/4-inch-diameter baking pan in place, the pizza maker is 13-1/4 inches wide, 9-1/2 inches high, and 17-1/2 inches deep. (The baking pan can be removed for more compact storage.) It carries a two-year warranty against defects. --Fred Brack The fast and easy way to bake fresh or frozen pizza. Great for frozen, homemade, take-and-bake, or deli pizza. The easy way to prepare chicken nuggets, quesadillas, fish fillets, even grilled sandwiches. Bakes egg rolls, pizza rolls, jalapeno poppers, cheese bread and more...even cookies and cinnamon rolls.

Fire Oven Pizza I Framed Giclee Print

Fire Oven Pizza I Framed Giclee Print Review

Fire Oven Pizza I Framed Giclee Print Feature

• Finest Quality Prints and Canvas using Giclee Printing methods
• Shipped securely rolled or Framed to your specifications
• Available in Multiple Sizes & Finishing Options

Framed Giclee Print

NEW Pizzazz pizza oven (Kitchen & Housewares)

NEW Pizzazz pizza oven (Kitchen & Housewares) Review

Pizzazz pizza oven

Old Stone Oven 4444 Pizza for Two 8 1/2 Inch Round Pizza Stones

Old Stone Oven 4444 Pizza for Two 8 1/2 Inch Round Pizza Stones Review

Old Stone Oven 4444 Pizza for Two 8 1/2 Inch Round Pizza Stones Feature

• Flat surface for easy placement or removal of food
• Made of the same firebrick material that lines blast furnaces and kilns
• High heat retention and even heat distribution
• Withstands thermal shock, will not crack when changing temperature
• Absorbs moisture

Professional pizza and traditional European bread ovens are often lined with stone or brick. This is so heat is stored up and redistributed evenly. The resulting blast of heat from the Old Stone Oven Pizza for Two baking stones gives bread and pizza a nice chewy crust. The rustic French tarts called galettes are also well suited to a baking stone. To use the stone, place it in a cold oven and preheat to 500 degrees for pizza, or according to the recipe for bread or galettes. The stone is made of the same material that lines blast furnaces and kilns, so it can handle ultra-high temperatures.

Wait until the baking stones are entirely cooled before attempting to clean them. Let them dry completely before using again. Some discoloration will occur over time; this is natural and will not affect baking. Using baking parchment may help delay that discoloration. Do not bake cookies, turnovers or other high-fat items on the stones; the stone would absorb the fat and proceed to produce smoke and bad odors. The stones come with a flyer that contains detailed use and cleaning instructions, as well as recipes for bread, pizza dough, and two pizza toppings. --Garland Withers A baking stone for home oven use reminiscent of the stone baking ovens of earlier times. Over 30 years ago the Old Stone Oven Company first introduced the baking store for home use and it is still the best. Thicker than other stones available, it has a porosity and heat retention that is perfect for a good crust. The Old Stone Oven Pizza Stone duplicates crispy pizzeria quality pizza - crust and all- in a standard kitchen oven. The Stone can also be used to bake bread, rolls and biscuits giving them a very special texture and quality or as a warming tray to keep waffles, pancakes, fried chicken, etc warm until ready to serve.

Update International BRW-38PO 38" Pizza Oven Brush

Update International BRW-38PO 38" Pizza Oven Brush Review

Pizza ovens produce some of the tastiest meals you’ll find, but it comes at a price. Pie after pie causes buildup of soot and dough residue within the oven. Because everything inside the oven gets baked on as the oven does its job, this makes for very difficult cleaning. Update International’s 38” wood handle pizza oven brush (BRW-38PO) will help make that task a little easier, as it features a brass bristle brush that will not scratch oven interior and a brush head scraper to remove baked-on dough residue from the grates.